On a Roll with Chef' Chris' Roll Up Pizza

Last night, we were at Paco again trying the delicious Panizzas of Chef Chris Locher and we were not disappointed. Place was packed, we didn't have reservation but we were able to get a table fast. Service at this place is impeccable, though there are times that the servers might forget a few things but it was understandable. I was surprised that they have changed the names of the Panizzas. It's now called roll-up pizza. (C! still uses Panizza though)

We ordered the Original Baby, one of the new creations with sirloin steak,
fried artichokes, tomato, mushrooms and gorgonzola

Original Tinlou aka Kristina

arugula +alfalfa sprouts image courtesy of my sister

We also ordered the Tinlou which reminded me of the old Kristina.
The pizzas were good as usual. We had fun rolling as well as eating them.

Moving on, we had some Frutti Di Mare Pasta, which was spicy I loved it
and their Homemade Sausage. It was good a meal, but why I wonder why
I didn't take took the photo op with Chef Chris when he came out to check on the
other table.

pumpkin soup P200

Here's an updated menu featuring the new names of the Roll Up Pizzas

ORIGINAL TINLOU
bacon, ham, caramelized onion, sun dried tomatoes and mushrooms

ORIGINAL ANTONIO
smoked salmon slices, fresh mushrooms, tomato and basil

ORIGINAL PAOLO
parma ham slices, artichoke, assorted mushroom and sun dried tomatoes

ORIGINAL VERENA
tomato and white truffle oil enhanced cheese sauce
topped with scallop, prawns and sun dried tomatoes

ORIGINAL PACO
fine slices of herbed chicken fillet, smoked bacon, portabello and golden mushrooms, capers and slices of kalamata olives

ORIGINAL GOD FATHER
spicy chorizo, anchovies, thyme and peccorino cheese

NEW ……. ORIGINAL Di TONNO …….
tomato enticed cheese sauce
preserved tuna, black and green olives slices, capers, anchovies and fresh coriander

NEW ……. ORIGINAL MAMA ROMA …….
parmesan, basil, crispy guanciale and one whole egg with cream

NEW ……. ORIGINAL BABY ……. 
 Fine slices of roasted sirloin, fried artichokes, tomato, mushrooms and gorgonzola

NEW ……. ORIGINAL AURA …….
 Tahini enhanced cheese sauce with bits of roasted lamb, kalamata,
mushrooms and artichokes

NEW ……. ORIGINAL MARY …….
Ham, bacon, sautéed spinach with garlic, tomatoes and mushroom slices
PhP770.00

NEW ……. ORIGINAL CINQUE ……. 
 Five salami spell heaven on earth
napoli, calabrese, galbano, de oca, tripo fino


My Kitchen by Chef Chris
1032-34 Belen Street, Paco, Manila 
(02) 521 2371